Lauren Lovatt is the creator of Plant Academy a new culinary school in East London London, and is a Plant Based chef and Entrepreneur.
Her passion for plants led her to open a vegan and gluten restaurant in the cotswolds which she ran for some years before continuing her training in LA at Matthew Kenney Culinary. For Many years Lauren has hosted plant based dining experiences, taught Professional chefs plant based food from fundamentals and fermentation to advanced fine dining.
She is a Princes Trust Entrepreneur with her concept Feed your Mind Candy - inspiring better mental health through food alongside running her Plant Academy, teaching for Leith’s, offering recipe development and freelance food consultancy
Lauren’s food is all about using Natural ingredients Elevated. Using elements of surprise and sprinkles of superfoods around a base of local and wild ingredients this holistic and creative nature makes her her food delicious, unique and mesmerising.
